Recipes
MOLTEN XOCOATL CAKES
Molten Xocoatl Cakes
At the time of the Spanish discovery of the Chocolate in the new world the X was used to denote the "sh" sound of the Aztecs not the current jota or J sounds as in Don Juan, ergo xocoatl is pronounced as "show-koe-at-l" This is basically a Chocolate Lava Cake using the ingredients ancient Mayans incorporated into their Xocoatl drink. I have this obsession with spicy chocolate lately... Aside from this, I am extremely fond of Lemon and Black pepper with my 72% Bitter Chocolate.
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