Peach Pie Cocktail

Imagine if you could turn your favorite dessert into a cocktail..... I'm exploring the succulent science of dessert in a glass! This is a tribute to my grandmother’s summer peach pie. It’s custard rather than cobbler, covered with a pillow of meringue instead of layers of flaky crust. The vanilla rum and peach pie ice cream with little bits of crust does a delicious job of capturing this rich dessert!