Recipes

SCALLOPS WITH BROWN APPLE CIDER BUTTER


Scallops with Brown Apple Cider Butter

A few years ago we were at a friends house and they busted out this first course before dinner. It was easy and tasty because it's got my favorite ingredient—butter. I find the key here is to get the freshest, plumpest scallops you can find from a good seafood place. Let me know what you think on Facebook.com/sommrickbakas Cheers!

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