SOLE A LA MEUNIERE
Sole a la Meuniere
My favorite piece of fish in the last year was a fabulous version of Dover Sole at Artisanal NYC. I've been struggling to find the right technique, but alas it's always under your nose. I received a copy of The Cook's Companion from Jedd's mom recently and it does, in fact, carry this recipe, which I've adapted below. I made it tonight for dinner along with a platter of roasted fresh vegetables.