SPICY APPLE AND FETA PORK BURGERS TOPPED WITH CRANBERRY ROSEMARY CREME FRAICHE


Spicy Apple and Feta Pork Burgers Topped With Cranberry Rosemary Creme Fraiche

For the palate that craves creative fare and doesn't settle for ordinary... I always freeze fresh cranberries and leftover holiday cranberry sauce to enjoy throughout the winter. I also still had some crisp fall Winesap apples from a Charlottesville orchard. I love pork and fruit together and the citrus toast brings it all together along with sweet apple slices, spinach leaves, and the creamy sauce. This will satisfy your craving for sugar, salt, and spice. If you too like extending the pleasure of tart cranberry season give these a try. They may become your new favorite burger!

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