SYRIAN ROASTED RED PEPPER DIP (MUHAMMARA)


Syrian Roasted Red Pepper Dip (Muhammara)

Served in Syria and Turkey where it is known as Muhammara, this garlicky, walnut spread is typically served with wedges of fried pita bread or ice-cold lettuce spears as an appetizer. Muhammara also makes for a flavorful sandwich spread. For best results, make this dip a day ahead to let the flavors mellow and blend. Keeps in the fridge for up to one week.

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