TEMPEH AND VEGETABLE SALAD WITH MISO TAHINI DRESSING- VEGAN


Tempeh and Vegetable Salad with Miso Tahini Dressing- VEGAN

Asian inspired sweet and hot marinated tempeh takes the stage along with fresh pan-toasted corn kernels, crunchy pumpkin seeds and delicate baby spinach. A creamy miso tahini dressing, infused with garlic, tamari and lemon juice seamlessly ties this salad together. To make the ginger juice, grate ginger over a small bowl, then squeeze it firmly to release its juice. Nutrition Per serving (about 9oz/265g-wt.): 470 calories (280 from fat), 32g total fat, 5g saturated fat, 0mg cholesterol, 950mg sodium, 34g total carbohydrate (5g dietary fiber, 9g sugar), 22g protein

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