TZATZIKI, AKA CACIK


Tzatziki, aka Cacik

The Greeks pronounce this dish Ja-JEE-ki, the Turks pronounce it Jah-JUK. No matter what you call it or how you say its name, it is so delicious and remarkably simple. I love to drizzle it on my falafel to balance the warm, crunchy fried falafel with the cool, smooth & creamy taste.

TELL ME MORE

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!

© 2006-2014 BakeSpace, Inc. All Rights Reserved