"Grown up" Pigs in a Blanket


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Serves | Prep Time | Cook Time 10-12

Why I Love This Recipe


Ingredients You'll Need

3 Pre-cooked Gourmet Sausages (I used Trader Joe's Chicken Apple Chardonnay)
1 ball of pizza dough (I used Trader Joe's Garlic Herb Dough)
Olive Oil
Sea Salt


Directions

Preheat oven to 375 degrees and spray a pizza stone or cookie sheet with non-stick cooking spray.


Cut the sausage into bit-sized pieces.


Flour a work surface and rolling pin. Roll the pizza dough flat on the surface and use a pizza slicer to cut it into smallish triangles (about 1 1/2" thick).


Roll each bit-sized piece of sausage into a triangle of dough.


Place piggies on the stone or cookie sheet and brush with olive oil. Sprinkle salt over the top and bake for 10-12 minutes until tops are golden brown.


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