TOMATO SOUP WITH MUSHROOMS AND BARLEY

 

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Ingredients

  • 1 medium sweet onion, chopped
  • 1 tablespoon olive oil
  • 8 ounces cremini mushrooms, sliced
  • 2 tablespoons fresh thyme leaves
  • 2 cups chicken broth
  • 1/2 cup pearl barley
  • salt and pepper, to taste
  • 28 ounces crushed tomatoes
  • 1 cup water

Directions

Notes

Perfect warming soup for a rainy cool day. This pairs delightfully with crunchy grilled cheese.

Categories: Misc. Soup/Stew  Soup  Stove  Vegetable 

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