- Cooking Time:
- Servings: 25
- Preparation Time:
- 2 Quarts Sherbet - Choose Flavor According To The Color And Flavor Of The Punch Desired
- 3 Quarts 7UP
- Let 1 1/2 quarts of the sherbet soften in the punch bowl.
- Add 7UP gently. DO NOT STIR.
- Serves approximately 25.
- Float remaining sherbet (1/2 quart) in scoops on punch
NotesThis is easy to do and really good!