More Great Recipes: Salsa

10 Minute Zesty Salsa


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Member since 2009

Serves 6 | Prep Time 10 | Cook Time 10

Ingredients

* 1 (10 ounce) can diced tomatoes and green chilies, undrained
* 1 tablespoon seeded and chopped jalapeno pepper
* 1 tablespoon chopped red onion
* 1 tablespoon minced fresh cilantro
* 1 garlic clove, minced
* 1 tablespoon olive oil
* Dash salt
* Dash pepper
* Tortilla chips


1. In a small bowl, combine the tomatoes, jalapeno, onion, cilantro, garlic, oil, salt and pepper. Refrigerate until serving. Serve with tortilla chips.


FOOTNOTE


*


When cutting or seeding hot peppers, use rubber or plastic gloves to protect your hands. Avoid touching your face.


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