2-Minute Fudge

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Serves 36 | Prep Time 45 | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 pound powdered sugar
1/2 cup cocoa
1/4 teaspoon salt
1/4 cup milk
1 tablespoon vanilla extract
1/2 cup butter
1 cup nuts chopped


1 1/2 quart casserole, stir sugar, cocoa, salt, milk and vanilla together until partially blended

( it will be too stiff to blend thoroughly). Put butter over top in center of dish. Microwave at

high for 2 minutes or until smooth. If all butter has not melted in cooking, it will as mixture

is stirred. Blend in nuts. Pour into a lightly buttered 8 x 4 x 3 inch dish. Chill 1 hour in

refrigerator or 20 to 30 minutes in freezer.

Cut into squares.

Makes about 36 squares.

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