• Cooking Time: 35
  • Servings: lots
  • Preparation Time: 5


  • 2 sticks of butter
  • 4 oz of unsweetened chocolate
  • 2 cups of sugar
  • 4 eggs
  • 1 cup of flour


  • double boil the butter and chocolate
  • mix the sugar, eggs and flour
  • combine two bowls
  • pour into a 13x9 buttered pan
  • bake @ 350F for 35mins or until appropriately moist


brownies are super easy to make, but there are like 24241 different permutations of the simple ingredients. my resident head in college gave me this easy to remember recipe that turns out delicious brownies each time

Categories: Brownie 

Author Credit: merri rolfe

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