5-MINUTE FUDGE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1-1/2 cups miniature marshmallows
  • 1 to 1-1/2 cups small semi-sweet bits
  • 2/3 cup undiluted evaporated milk
  • 1-2/3 cup sugar
  • 1 teaspoon vanilla

Directions

  • In a saucepan combine the sugar and milk. Heat to boiling
  • and continue to cook for 5 minutes, stirring constantly.
  • Remove from heat and add the remaining ingredients. Stir
  • until the marshmallows and the chocolate bits are melted.
  • Pour into a buttered 8 or 9-inch pan. Let cool.

Notes

Categories: Candy  Dairy  Fudge  Stove 

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