60 MINUTES SWEET DOUGH

 

  • Cooking Time: 20 minutes
  • Servings: 4
  • Preparation Time: 60 minutes

Ingredients

  • 1 package active-dry yeast
  • ¼ cup warm water
  • ½ cup milk
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 egg
  • 2 tablespoons shortening
  • 2 ½- 3 cups flour

Directions

  • Put warm water and yeast in a large bowl and proof for 5 minutes.
  • Heat milk to lukewarm.
  • Remove from heat and stir in salt and sugar.
  • Put milk mixture into the bowl of yeast.
  • Stir in the egg and shortening.
  • Mix in the flour until it is easy to handle.
  • Mix dough with hand until moderately stiff.
  • Shape, let rise.
  • Bake in pre-heated oven 400˚ for 20-25 minutes.
  • Serve immediately.

Notes

I like baking this recipe for pizza dough or quick cinnamon rolls. This comes from an old cookbook of my mother's from the early 1950's.

Categories: Pizza Crust  Roll 

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