- Cooking Time: 45
- Servings: 24
- Preparation Time: 10
- 2 cans cherry pie filling
- 1 yellow cake mix
- 12 oz can of 7- up
- Pour 2 cans cherry pie filling in a 9 by 13 inch pan, sprinkle one yellow cake mix (dry) over the pie filling.
- Pour a 12 oz can of 7-up over the dry cake mix.
- Bake at 350°F for 45 minutes
NotesAs yummy as Coca-cola cake.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Breads and Pastry 101
Rainbows Of Vegan Love
Eating for a Look Good Naked Fitness Life - time to feel good in your own skinSee More
Chinese New Years Sticky Rice Cake
Mushroom Barley Soup
Billy's Vanilla, Vanilla CupcakesSee More