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  • 2 c Bisquick mix
  • 1/2 c sour cream
  • 1/2 c 7up
  • 1/4 c melted butter


  • Preheat oven to 450º
  • Cut sour cream into your Bisquick mix, then add 7up - it will make a soft dough. Now sprinkle your counter with a little Bisquick mix then add dough and pat it out.
  • Melt butter and pour it into a 9" square baking pan. Cut your biscuits up and arrange them in pan on top of melted butter.
  • Bake 12-15 minutes or until golden brown.

Categories: Biscuit 
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