A Pizza Party!!- The SAUCE
1 28-oz. can whole peeled tomatoes, drained
2 anchovy fillets packed in oil, drained
2 cloves garlic cloves
6 tablespoons olive oil
¼ cup fresh basil leaves
Kosher salt and freshly ground black pepper
Pulse tomatoes, anchovies, garlic, oil, and basil in a food processor or blender until mostly smooth (some texture is okay); season with salt and pepper.
Pairs Well With
The key to an amazing pizza is the sauce.