More Great Recipes: Beef | Main Dish

A1 Meatloaf


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Member since 2006

Serves 8 | Prep Time | Cook Time

Ingredients

1 (8-ounce) can tomato sauce, divided
2 pounds ground beef
1 medium onion, chopped
1 cup fresh bread crumbs
1/3 cup A.1. Steak Sauce
2 eggs, beaten
1/2 teaspoon ground black pepper


1. Reserve 1/2 can tomato sauce.


2. Mix remaining 1/2 can tomato sauce, beef, onion, bread crumbs, steak sauce, eggs and pepper; mix well.


Press mixture into 9x5-inch loaf pan.


3. Bake at 350 F for 50 minutes; pour off fat. Top with reserved tomato sauce; bake 10 minutes more.


Pairs Well With


Notes

My DH loves this meatloaf because it's like a mock steak...

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