APPLE BUTTER SPREAD

 

  • Cooking Time:
  • Servings: 2/3 c.
  • Preparation Time:

Ingredients

  • 4 oz. cream cheese, softened
  • 1/4 c. apple butter
  • 1/4 tsp. vanilla extract
  • dash ground cinnamon

Directions

  • Place cream cheese, apple butter, vanilla and cinnamon in food processor fitted with steel blade. Process for 20 sec. 'til almost smooth, stopping to scrape down sides of container if necessary.
  • Scrape spread into small bowl. Cover and refrigerate 'til slightly firm.

Notes

Categories: Spread 

Author Credit: from 'Simply Scones' by Leslie Werner & Barbara Albright

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