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ARTICHOKE PIE APPETIZER


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 c. mayonnaise
1 c. grated Parmesan cheese
1 can artichoke hearts
2 Tbsp. minced onion to taste
garlic to taste (1 clove),
minced


Mash artichoke hearts.


Mix artichoke with other ingredients.


Pour into 8-inch pie pan.


Bake at 350 degrees for 30 minutes.


Sprinkle with paprika and parsley.


Serve hot with chunks of bread or crackers for spreading.


Pairs Well With


Notes

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