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Abc vegetable soup

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Member since 2007

Serves 6 | Prep Time | Cook Time


1 teaspoon Vegetable oil
1/2 cup Chopped onion
1 Clove garlic;, chopped
2 can Reduced salt chicken broth
1 can (28-ounces) crushed tomatoes
1/2 cup Alphabet pasta
1/2 cup Parsley leaves
1 cup Chopped broccoli
1 cup Chopped carrots
1 cup Sliced celery
Salt and pepper to taste
2 tablespoon Grated Parmesan cheese;, optional

Heat oil in a saucepan over medium heat. Add onion and garlic and cook until the onion is soft,about 2 minutes. Stir occasionally.Add chicken broth, tomatoes, pasta, and parsley to the saucepan. Bring the liquid to a boil, reduce heat, and simmer for 10 minutes. Add broccoli, carrots, and celery to soup; cook 10 minutes. Add salt and pepper to taste. With adult help, ladle soup into serving bowl and sprinkle with Parmesan cheese before serving, if desired. Recipe by: Makes 6 servings

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Sounds good. I love soup for breakfast!!!!

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