More Great Recipes: Appetizer | Halloween | Oven | Savory

Abracadabra Hats


User Avatar
Member since 2006

Serves | Prep Time | Cook Time 12

Ingredients

1 package crescent dinner rolls (8 rolls)
1/2 teaspoon dried basil (optional)
16 pepperoni slices
3 to 4 salami sticks, cut into 2-inch pieces
2 cups pizza or marinara sauce


Preheat oven to 375°F.


Separate dough and place individual pieces on work surface. Gently shape each piece into long triangle. Sprinkle triangles evenly with basil, if desired.


Cut pepperoni pieces into crescent shapes using small cookie cutter or knife. (Each slice will make 2 crescents). Place 1 salami stick piece along base of each dough triangle. Partially roll up dough to cover salami and create brim of hat. Place 2 pepperoni crescents on top part of each hat; place on ungreased nonstick baking sheet. Bake 12 minutes or until golden brown at edges.


Meanwhile, warm sauce in small saucepan over low heat. Serve hats with warm sauce for dipping.


Pairs Well With


Notes

Simple & cute finger food for a Halloween Party!!!

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7658 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter