More Great Recipes: Broil/Grill | Main Dish | Marinade/Rub | Middle Eastern

Afghani Chicken


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Member since 2011

Serves Serves 4 - 6 | Prep Time 2 - 4 hours | Cook Time 25 minutes

Ingredients

3½ pounds skinless chicken pieces
2 teaspoons lime juice
2 teaspoons mashed ginger
2 teaspoons mashed garlic
3 tablespoons heavy cream
1 teaspoon ground cardamom
3 tablespoons cashew nut paste
Salt
Black pepper
2 tablespoons vegetable oil


Wash and dry chicken; prick all over with a sharp knife.


Combine remaining ingredients; rub marinade on chicken and chill 2 - 4 hours.


Grill chicken about 25 minutes until fully cooked, turning pieces halfway through cooking.


Pairs Well With


Notes

Chicken marinated 2 - 4 hours in a mix of lime, ginger, garlic, cardamom and cream then grilled.

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