AKWADU (BANANA-COCONUT BAKE)

 

  • Cooking Time: 8 to 10
  • Servings:
  • Preparation Time:

Ingredients

  • 5 med Bananas
  • 1 tbl Margarine or butter
  • 1/3 cup Orange juice
  • 1 tbl Lemon juice
  • 3 tbl Brown sugar, packed
  • 2/3 cup Shredded coconut

Directions

  • Heat oven to 375F.
  • Cut bananas crosswise into halves.
  • Cut each half lengthwise into halves and arrange in greased 9-inch pie plate.
  • Dot with margarine and drizzle with orange and lemon juices.
  • Sprinkle with brown sugar and coconut.
  • Bake until coconut is golden, 8 to 10 minutes.

Notes

Categories: African  Dessert  Oven  Side Dish 

Website Credit: www.fooddownunder.com

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