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Alexander's Big Cheeseburger Pizza

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Member since 2017

"If You Like Meat-Topping Pizza, This Recipe Is Perfect For You!"

Serves 10 Slice Pizza! | Prep Time 5-7 Minutes | Cook Time 15 Minutes


1/2 pound ground beef
1 onion, chopped
1 cup thousand island salad dressing, or to taste
1 [ 12 inch ] pre-baked pizza crust
1/2 teaspoon seasoning salt, or to taste
1 cup shredded American cheese
2 cups shredded lettuce
1 tomato chopped [ optional ]
Dill Pickle slices [ optional ]

Place the ground beef and onion in a skillet over medium-high heat. Cook, stirring to crumble, until evenly browned. Season with seasoning salt, drain off grease, and set aside.

Preheat the oven to 450 degrees F (230 degrees C). Spread salad dressing on the pizza crust.

Top with a layer of ground beef and onion. Sprinkle shredded cheese over the top.

Bake for 8 to 10 minutes in the preheated oven, until cheese is melted.

Allow pizza to cool for about 5 minutes, then slice into wedges and top with lettuce tomato and pickles, if desired.

Pairs Well With

Bread sticks & Mozzarella Sticks


This Recipe Makes One Pizza With An Extremely Filling Meat Topping That Will Be Your New Favorite Type Pizza!

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