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Alfredo Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 Pint Heavy cream
1 Stick Butter
2 Tablespoons Cream cheese
5/8 cup Parmesan cheese -- Shredded
1 teaspoon Garlic powder


In a heavy saucepan, combine butter, cream and cream cheese. Simmer over low heat until melted. Add parmesan cheese and garlic powder. Simmer over low heat for 20 minutes, stirring occasionally. I am going to fix this sauce and serve it over shrimp that has been sauteed in garlic oil and spaghetti squash.


Pairs Well With


Notes

A dash of local for every season
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