- Cooking Time:
- Servings: 6 servings
- Preparation Time: 25 minutes
- 1 cup dry bread crumbs
- 1/2 cup finely chopped onion
- 1/2 cup Italian salad dressing
- 2 eggs, lightly beaten
- 2 pounds ground beef
- 6 kaiser rolls, split
- Leaf lettuce, Colby cheese slices, tomato slices, ketchup, prepared mustard and
- French-fried onions, optional
- In a large bowl, combine the bread crumbs, onion, salad dressing and eggs.
- Crumble beef over mixture and mix well. Shape into six patties.
- Grill burgers, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear. Serve on rolls with lettuce, cheese, tomato, ketchup, mustard and Fried Onion Rings if desired.
NotesI found this recipe almost 8 years ago and tried it for my cousin's graduation party. I got so many compliments and requests for the recipe!