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Almond Chicken Dijon


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 lb boneless skinless chicken breasts (about 4 small)
2 T mayo
2 T dijon mustard
1/4 c slivered almonds, coarsely chopped


Preheat oven to 375F. Place chicken in lightly greased 13x9" baking dish, set aside.


Mix mayo & mustard until well blended. Spread top side of each chicken breast half with 1 T of the mayo mixture; sprinkle evenly with almonds.


Bake 20-25 minutes or until chicken is cooked through.


Pairs Well With


Notes

A dash of local for every season
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