Almond Dip


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

recipe from allrecipes.com


Ingredients You'll Need

5 slices bacon
1 1/2 cups whole almonds, raw
8 ounces cream cheese, softened
1/2 cup mayonnaise
1 tablespoon chopped green onions
1/2 teaspoon dried dill weed
pinch of freshly ground black pepper
1 teaspoon whole pine nuts (optional)
crackers


Directions

Place bacon in a large, deep skillet.


Cook over medium high heat until evenly brown. Drain, crumble, and set aside.


Preheat oven to 300 degrees F (150 degrees Celsius).


Arrange almonds on a baking sheet in a single layer.


Bake in the preheated oven for 15 minutes, watching carefully and stirring occasionally to prevent burning.


Remove from oven, and set aside to cool.


In a bowl, mix together softened cream cheese, mayonnaise, green onions, dill weed, and black pepper until well blended.


Form mixture into a pinecone shape, and carefully place on a serving dish.


Beginning at the top of the "pinecone" with the points facing upward, press cooled almonds gently into cheese, each point slightly overlapping the bottom of the almond above.


If desired, press a few pine nuts randomly between some of the almonds.


Serve with crackers for spreading.


Questions, Comments & Reviews



More Great Recipes: Appetizer | Dip
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana