Almond Divinity


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

4 cups sugar
1 cup light corn syrup
3/4 cup water
Dash of salt
3 egg whites
1 tsp almond extract
1/2 cup chopped toasted pecans


Directions

Combine sugar, corn syrup, water and salt in a 2-quart glass casserole.


Microwave on HIGH for 19 minutes, stirring every 5 minutes or to 260 degrees on candy thermometer.


Beat egg whites until very stiff.


Pour hot syrup gradually over the egg whites, beating at high speed for about 12 minutes or until thick and candy begins to lose gloss.


Fold in extract and nuts.


Drop by spoonfuls onto waxed paper.


Questions, Comments & Reviews



More Great Recipes: Candy | Misc. Candy
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11318 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls