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ALMOND ICING FOR ICED COOKIES

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Almond Icing For Iced Cookies

 


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CATEGORIES

Birthday  Brunch  Cooking for One  Crowd Cooking  Dessert  Dinner Party  Frosting  Gift Idea  Glaze  Kid Friendly  Potluck  Shower/Wedding 

INGREDIENTS

  • 1/2 Cup packed brown sugar
  • 3 Tbl. Smart Start, or butter
  • 3 Tbl. Almond Milk, Milk or Non Dairy Substitute
  • 1/2 tsp Vanilla
  • 1/4 tsp Almond Extract
  • 1 cup confectioner’s sugar
    •

DIRECTIONS

For icing, combine the brown sugar, buttery spread, milk, almond extract & vanilla in a medium microwave-safe bowl.


Heat on high (100% power) until brown sugar melts, about 1 and 1/2 minutes.


Remove from microwave.


Stir in confectioner’s sugar until icing is smooth, adding a bit more milk if needed to desired consistency. Drizzle icing over each cookie.

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