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Almond Mocha Bars


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Member since 2008

Serves About 4 dozen | Prep Time 20 minutes | Cook Time 25-30 minutes

Ingredients

1 cup butter, margarine or shortening
1 cup firmly packed brown sugar
1 teaspoon almond extract
2 1/4 cups all purpose flour
1 teaspoon instant coffee granules
1/2 teaspoon baking powder
1/4 teaspoon salt
1 (6 ounce) package semi-sweet chocolate morsels
1/2 cup chopped almonds


Cream butter in large mixing bowl


gradually add brown sugar, mix well


Stir in Almond extract


Combine flour, coffee granules, baking powder and salt


Add flour mixture to creamed mixture


Stir until thoroughly blended


Add chocolate morsels and chopped almonds


Blend well


Press dough evenly into a greased 15x10x1 inch jellyroll pan


Bake at 375 for 25 - 30 minutes


Cut into 3x1 inch bars while still warm


Cool completely


Store in airtight containers


Pairs Well With


Notes

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