Recipes
ALMOND PASTE
Almond paste
Almond paste is used for cookie and pastry fillings.
The recipes with almonds are very old, already mentionned by the Old Greeks (Odysseus kitchen) and in the in the "Bible" (Numeri 17:8)
The follo..
Read More
Post a Review
Add to Recipe Box
PrintINGREDIENTS
- 125 gr almonds without skin
- 125 gr white sugar
- 1 egg
DIRECTIONS
Grind the almonds, beat the egg and mix together with the sugar through the almonds till you have a smooth but substantial paste.
Roll it in plastic folie or put it an airtight can and keep a few weeks refrigerated before use.
RECIPE BACKSTORY
Almond paste is used for cookie and pastry fillings.
The recipes with almonds are very old, already mentionned by the Old Greeks (Odysseus kitchen) and in the in the "Bible" (Numeri 17:8)
The following is from "Jannekes recipes"...recipes for St. Nicholas/Christmas.
RECIPE REVIEWS
Dec/03/2007 06:12 pm lucashess
do you separate the egg and mix each individually or just dump it in and go for it? lucas hess
do you separate the egg and mix each individually or just dump it in and go for it? lucas hess
MEDIA
WHAT'S BAKESPACE?
LATEST RECIPES
