Almost Pizza

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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

7 C raw potatoes, sliced or diced Butter
1 lb ground beef Dash of salt
1 Ca nacho cheese soup Dash of pepper
1 C milk


Place raw potatoes in greased 9x13. Brown ground beef and cover potatoes. Heat nacho cheese soup and milk. Pour over hamburger. Dot with butter; sprinkle with salt and pepper

1 Can tomato soup 2 c sliced pepperoni

½ t oregano Parmesan cheese to sprinkle

1 t sugar 1-2 C shredded mozzarella

½ C chopped onion

Mix tomato soup, oregano, sugar and onion. Pour this over nacho cheese soup. Place the pepperoni on top. Cover with foil and bake at 400 for 15 min. Turn oven down to 350 for 1 hour or until potatoes are done. Take out and sprinkle with Parmesan and mozzarella. Place in oven to melt cheese. Serves 8

Variation: Canadian bacon, green pepper, olives or any other pizza topping may be added.

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