ALOHA HAWAIIAN BREAD

 

  • Cooking Time:
  • Servings: 1 loaf
  • Preparation Time: 5

Ingredients

  • 1 package dry yeast
  • 3 cups flour
  • 2 tablespoons dry milk
  • 1/3 cup coconut
  • 1 teaspoon salt
  • 3 tablespoons sugar
  • 1/4 cup oil
  • 1 (8 ounce) package cream cheese, at room temperature
  • 2 teaspoons coconut extract
  • 1 (8 ounce) can pineapple chunks, drained (reserve juice)
  • 1/4 cup pineapple juice (reserved)

Directions

  • Place all ingredients in bread machine on sweet bread setting, using darker than normal crust setting.
  • Dough will appear dry until the cream cheese and pineapple become well blended.

Notes

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