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Amalou


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

8 oz Blanched white almonds, toasted
4 fl oz walnut oil
1/2 tsp Salt
2 fl oz thick honey


In a blender, mix pulse the almonds with the walnut oil and salt.


When smooth, spoon in honey and blend for 30 seconds.


Keep in an airtight container. Use to spread on breads.


Pairs Well With


Notes

from www.fooddownunder.com

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