- Cooking Time:
- Preparation Time:
- 2 cups powdered sugar
- 3 tablespoons butter or margarine, softened
- 1 tablespoon amaretto
- 1 to 2 tablespoons milk
- In medium bowl, mix all frosting ingredients until smooth and spreadable. Spread frosting over cooled brownies. Sprinkle with chopped almonds. Cut into 8 rows by 4 rows.
NotesUse this to frost your Amaretto Brownies
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