Amaretto-almond streusel pumpkin pie
amaretto-almond streusel pumpkin pie
2 tablespoons amaretto liqueur
Perfect Pumpkin Pie
20 Amaretti di Saronno cookies (about 4 1/4 ounces), crumbled into pieces that are 1/2 inch or smaller
1/4 cup sliced almonds
Replace 2 tablespoons cream with amaretto liqueur in Perfect Pumpkin Pie.
Mix cookie crumbs with almonds.
Sprinkle over filling just before baking.
Bake and cool pie as directed.
DO AHEAD Can be made 8 hours ahead.
Let stand at room temperature
Pairs Well With
This is the topping that makes the Perfect Pumpkin Pie special.