AMISH SOUR CREAM APPLE PIE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 cup sour cream
  • 1 egg
  • 3/4 cup sugar
  • 2 tablespoons flour
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla
  • 2 1/2 cups diced apples, peeled
  • 1 unbaked 9-inch pie crust
  • CRUMB TOPPING
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 1/3 cup flour
  • 1 teaspoon cinnamon

Directions

  • Beat sour cream and egg together.
  • Add flour, sugar, salt and vanilla.
  • Mix until smooth.
  • Stir in apples.
  • Bake at 400 degrees for 25 minutes.
  • Mix the crumb topping ingredients until crumbly.
  • Remove pie from oven and spread with crumb topping.
  • Bake 20 more minutes.

Notes

Categories: Dessert  Pie  Tart 

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