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AMY SEDARIS' LI'L SMOKEY CHEESEBALL

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Amy Sedaris' Li'l Smokey Cheeseball

 


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CATEGORIES

Appetizer  Christmas  Spread 

INGREDIENTS

  • 2 cups of shredded smoked Gouda cheese
  • 16 ounces of cream cheese
  • 1/2 cup of butter
  • 2 1/2 tablespoons of milk
  • 2 1/2 teaspoons of Steak Sauce
  • 1 cupped of chopped nuts

DIRECTIONS

Bring all ingredients to room temp. Add milk and steak sauce and beat until completely blended.


Chill over night.


Turn it into a ball the next morning.


Roll it in the nut mixture.


Serve it room temp, spread on a Ritz cracker.

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Author: Amy Sedaris

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