More Great Recipes: Christmas | Pork | Thanksgiving

Angel Acres Cranberry Glazed Ham


User Avatar
Member since 2008

Serves 12 | Prep Time 10 | Cook Time 160

Ingredients

16lb FULLY COOKED HAM
WHOLE CLOVES
2 ½ C BROWN SUGAR
1 ½ C CRANBERRY JUICE
½ C HONEY
¼ C CIDER VINEGAR
1 ½ T FLOUR
3 T MUSTARD
3 T BUTTER OR MARGERINE
2 ORANGES, SLICED
6 MARASCHINO CHERRIES, HALVED


SET OVEN TO 350 DEGREES


PLACE HAM ON RACK IN ROASTING PAN.


INSERT MEAT THERMOMETER.


COMBINE 1/2 cup of SUGAR, CRANBERRY JUICE, HONEY, VINEGAR, FLOUR, MUSTARD, BUTTER IN A SAUCEPAN.


BOIL AND THEN SIMMER FOR 3 MINUTES.


ONE HOUR BEFORE HAM IS TO BE DONE COAT WITH REMAINING SUGAR. PLACE ORANGE SLICES ON HAM SECURING CENTER WITH TOOTHPICK AND PUT CHERRY HALF ON EACH PICK.


POUR CRANBERRY MIXTURE OVER HAM .


COOK UNTIL THERMOMETER REGISTERS 140* (ABOUT 3 ½ HRS.)


Pairs Well With


Notes

This recipe comes from my mother-in-law Carol Deibel and she is a fabulous cook! We think everyone should be able to follow her simple, yet delicious ham recipe and make the perfect ham, every time!

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies