ANGEL ACRES FEEL THE LOVE SOUP!

 

  • Cooking Time: 60
  • Servings: 8
  • Preparation Time: 20

Ingredients

  • 1/3 cup beef broth
  • 1/4 cup onion flakes
  • 1/2 cup split peas
  • 1/4 cup barley
  • 1/2 cup lentil beans
  • 1/3 cup white rice
  • 1/2 cup ditalinni (short tube pasta)
  • 1/2 cup egg noodles

Directions

  • In a large pan pour a small amount of olive oil and brown one 1 lb of ground beef.
  • Remove beef and reserve water.
  • Add list of ingredients (and water from browned beef) into a large soup pot with 12 cups of water.
  • Bring to a boil and then bring heat down just below rolling boil and let cook for 45 minutes.
  • Add pasta, beef and cook another 15 minutes.

Notes

One of my mother-in-laws all time favorite recipes!!

Categories: Soup 

Author Credit: Carol Deibel

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