ANGEL ACRES TO DIE FOR POTATO CASSEROLE!
Angel Acres To Die For Potato Casserole!
- Cooking Time: 60
- Servings: 12
- Preparation Time: 10
- 10 large potatoes, peeled and sliced
- 1 cup sour cream
- 8 ounces cream cheese
- 6 T butter – divided
- 1 t salt
Heat oven to 350 degrees.
Place potatoes into large pot with water – enough to cover potatoes.
Cover with lid and broil to a boil.
Reduce heat and cook for 22 – 25 minutes or until tender.
Drain potatoes and mash, set aside.
Add sour cream, 4 tablespoons of butter, cream cheese and salt.
Stir until cream cheese and butter are melted and mixture is smooth.
Spread mixture into a greased baking dish (13 in by 9 in) baking pan.
Melt the rest of the butter and pour over potatoes.
Sprinkle lightly with paprika.
Cover with foil or pan lid and bakr for 40 minutes.
Uncover after 40 minutes and bake for additional 20 minutes.