Recipes
ANGEL FLAKE PEANUT BUTTER SNOWBALLS
Angel Flake Peanut Butter Snowballs
These little rolled snowballs pack a lot of peanut butter flavor and are delicious and work well as treats on platters, in tins or anytime!
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INGREDIENTS
- -1 Cup Confectioners' Sugar
- -1/2 Cups creamy peanut butter
- -3 Tbsp. butter, softened
- -1 lb. white confectioners' candy coating
- -Angel Flake Coconut
DIRECTIONS
1.) In a mixing Bowl, combine sugar, peanut butter and butter; Mix very well.
2.) Shape into 1 inch balls and place on wax-paper lined cookie sheets.
3.) Chill for 30 minutes or until firm.
4.) Meanwhile, melt white chocolate coating in 30 second intervals (in a microwave) or use a double boiler. Dip balls in caoting and sprinkle immediately with angel flake coconut.
5.) Allow to set.
6.) To create as pictured, place each individual snowball in a mini-cupcake liner which has been dabbed with vanilla icing (to keep them from falling out)
7.) Enjoy!
RECIPE BACKSTORY
These little rolled snowballs pack a lot of peanut butter flavor and are delicious and work well as treats on platters, in tins or anytime!
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