Angel Lush Trifle


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

I like to make desserts in my Trifle bowl. This is just the classic Angel Lush cake from Kraft adapted.


Ingredients You'll Need

1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1 cup thawed COOL WHIP LITE Whipped Topping
1 pkg. (10 oz.) round angel food cake
10 fresh strawberries


Directions

Mix pineapple with its juice and the dry pudding mix in medium bowl.


Gently stir in whipped topping.


Cube cake and put a third into the bottom of a trifle bowl and top with 1/3 cups of the pudding mixture.


Add additional two layers of both.


Refrigerate at least 1 hour.


Top with strawberries just before serving.


Store leftover dessert in refrigerator.


Questions, Comments & Reviews



More Great Recipes: Dessert | Pudding | Refrigerator
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51083 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11306 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls