More Great Recipes: Cake | Dessert

Anisette Toast Cake


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By zina
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

Large pkg. of Anisette toast
1 pkg. vanilla flavor pudding
1 pkg. chocolate flavor pudding
Bananas
Cool Whip


Line a spring-form pan with anisette toast, filling in spaces with small pieces.


Cook vanilla and chocolate puddings as instructed on package.


While pudding is still warm, pour chocolate flavor over toast, place slices of banana over this layer, then layer another row of anisette toast over.


Pour vanilla pudding over top.


Refrigerate overnight.


Run a knife around the cake and remove the spring-form.


Serve cake with cool whip on top.


Pairs Well With


Notes

Quick, easy, and good

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