Ann Landers Meatloaf


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Member since 2012
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Serves 4 to 6 | Prep Time 10 minutes | Cook Time 60 minutes

Why I Love This Recipe


Ingredients You'll Need

1. 2 lb ground beef
2. 2 eggs
3. 1 1/4 c bread crumbs or chopped bread
4. 3/4 c ketchup
5. 1/2 c lukewarm water
6. 1 envelope dry onion soup mix

7. 3 strips bacon
8. one 8 oz can tomato sauce


Directions

Mix the first 6 ingredients together and place in loaf pan. ( I mix with my CLEAN hands)


Cover w bacon strips and pour tomato sauce over the whole thing. Secure bacon with toothpicks , if desired.


Bake at 350 degrees for 60 minutes. ( turn off oven after one hour, let it rest for 10 minutes in the warm oven and pour off the fat and juice)


Slice and serve. Good with mashed potatoes and green beans.


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