Antipasta Salad ( Bring the recipe cause everyone will want it!)


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Member since 2009
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Serves 8 sevrvings | Prep Time 15 minutes | Cook Time

Why I Love This Recipe

I got this recipe from an employee at a manufacturing plant that I toured for an open house.


Ingredients You'll Need

1 pkg. colored pasta, salad season spice...I use Giant Eagles, 1/4 # Ham genoa salami, the following vegetables chopped into bite size pieces. 1 cucumber with the seeds removed, tomatoes, red and green peppers. Black and green olives. Cut in to small bite size the following: Salami, the packages of the following cheeses...Mozzerella cheese, Pepper Jack cheese and Cheddar cheese. In this recipe use as little or as much of anything that you want. 1 pkg. Good Seasons dry Italian salad dressing made to directions. Or you can use a bottle of ready made Itailan dressing.


Directions

Cook pasta according to directions, drain and cool. Chop all vegetables and bar cheeses into bite size pieces and put them into a large bowl mix well. Add in the pasta and just before your ready to sevre add the Italian dressing.


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